| e9ukzruzxi | Date: Joi, 2014-03-06, 6:14 AM | Message # 1 |
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| Restaurants in Estado De Quintana Roo
The state of Quintana Roo can be found at on the southeastern coast of Mexico during the Yucatan Peninsula. It gives you the popular destination Cancun. Known for its warm, white sand beaches and clear turquoise water, it is no surprise that seafood is featured from your restaurants. Right after a day's hiking with the El Rey Ruins, parasailing throughout the coast, technical scuba diving inside the limestone caverns of Cenotes or checking out the ecological reserve, Boca del Puma, take pleasure in the casual atmosphere at a many restaurants in Estado De Quintana Roo.
When you are within the mood for homemade pasta or fresh Caribbean seafood, check out this Italian seafood restaurant from the Cancun Hotel Zone. Patrons normally takes their diet while in the airconditioned dining room or dine amid the sea air and lagoon views out of the outdoor terrace. Open on a regular basis for lunch and dinner, the restaurant features live jazz most evenings and has received the Fodor's Choice Award, Star Diamond Award along with an Award of Excellence on the Distinguished Restaurants of America. Reservations commonly are not required however recommended.
Cancun Zona Hotelera, Quintana Roo 77500011 (+52) 998 885 01 61For even more than 4 decades, this popular Quintara Roo restaurant is serving its peelandeat shrimp inside of a bucket. Additionally it includes a wide array of fresh seafood. Admire the water views you can buy from the patio once you sip a very beautiful drink. The restaurant is open daily for brunch, lunch and dinner. Additionally it has takeout and catering company. Valet parking can be purchased. Reservations are suggested.
El Shrimp Bucket
Grupo Anderson's Blvd.
Kukulean Plaza la Isla TI Local 5
Cancun, Quintana Roo 77500011 (+52) <a href=http://tabcab.in/beta/new.asp?q=180>オークリー radar</a> 998 883 17 22Offering a relaxed atmosphere put together with spectacular views belonging to the Nichupte lagoon out of your largest balcony in Cancun, this seafood restaurant is a popular choice. An intensive seafood menu includes seasonal crabs, farmed crocodile tail, lobster, prawns, shrimp, giant live clams, oysters on <a href=http://tabcab.in/beta/new.asp?q=172>http://tabcab.in/beta/new.asp?q=172</a> the half shell and steak, chicken and pasta. Accompany your meal with <a href=http://tabcab.in/beta/new.asp?q=143>http://tabcab.in/beta/new.asp?q=143</a> a few belonging to the wellstocked wine cellar. Reservations are suggested.
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